We’ve enlisted the talent of Master Chefs to create exciting recipes for each of our revolutionary Culinary Cuts products. Below is a sampling of the delicious dishes you can create. Join the Culinary Cuts Club today for more recipes like these.
Tips & Usage Ideas
• All Culinary Cuts products are washed and ready to use
• Keep your Culinary Cuts products in refrigeration until ready to use
• Easy to use–throw into soups or stews
• Put in casseroles or baked dishes to add flavor and color
• Get creative–develop your own unique dishes by baking, sautéing or
woking Culinary Cuts with your favorite herbs, meats and other veggies
• All Culinary Cuts products are washed and ready to use
• Keep your Culinary Cuts products in refrigeration until ready to use
• Easy to use–throw into soups or stews
• Put in casseroles or baked dishes to add flavor and color
• Get creative–develop your own unique dishes by baking, sautéing or
woking Culinary Cuts with your favorite herbs, meats and other veggies
Recipes by products
- CULINARY CUTS BUTTERNUT SQUASH ZIG ZAGS
- CULINARY CUTS SWEET POTATO RIBBONS
- CULINARY CUTS CAULIFLOWER CAULIETTES®
- CULINARY CUTS BROCCOLI CLOVERS
- CULINARY CUTS SHAVED BRUSSELS SPROUTS