USA 
CANADA 
FRANÇAIS
- CULINARY CUTS BUTTERNUT SQUASH ZIG ZAGS
- CULINARY CUTS SWEET POTATO RIBBONS
- CULINARY CUTS CAULIFLOWER CAULIETTES®
- CULINARY CUTS BROCCOLI CLOVERS
- CULINARY CUTS SHAVED BRUSSELS SPROUTS
• Use Zig Zags with rice, quinoa or pasta dishes
• Use Zig Zags to add bright color and flavor to soups, risottos & stews
• Use Zig Zags for delicious oven-baked fries
• Use Zig Zags roasted with apples & cinnamon, drizzled with maple syrup for a sweet side
dish to go with savory poultry entrees, or a tasty warm dessert
• Use Ribbons as a pasta substitute tossed with your favorite sauce & toppings
• Use Ribbons in hash browns to jazz up breakfast dishes
• Use cooked Ribbons roasted with spices to fill enchiladas, burritos and quesadillas
• Use Ribbons in pancake batter for sweet potato pancakes
• Make a rice-less “risotto” using the Cauliflower Cauliettes® instead of rice
• Use Cauliflower Cauliettes® to replace some or all potatoes when making hash browns
• Enjoy Chinese or Indian or Mexican food served over a bed of Cauliflower Cauliettes® “Rice”
• Make your own version of fried “rice” with the Cauliflower Cauliettes® by seasoning with soy sauce, ginger, garlic and scallions
• Use Clovers instead of chips with guacamole, salsa, hummus or any dip
• Use Clovers as a pasta replacement topped with Marinara or Lemon Cream Sauce
• Use Clovers to add crunch on top of burgers, grilled cheeses, or tuna sandwiches
• Use Clovers as a base for peanut butter topped with raisins / craisins for a kid friendly treat
• Sauté Shaved Brussels Sprouts with apples,onions and sausage for a quick meal
• Use Shaved Brussels Sprouts cooked with chile powder, garlic and cumin to add to your tacos or burritos
• Enjoy roasted Shaved Brussels Sprouts as a crispy, flavorful topping on rice, pasta, soup or salad
• Use Shaved Brussels Sprouts in your favorite cole slaw recipes to replace some or all of the cabbage
• Stir fry Shaved Brussels Sprouts with sesame oil, ginger, garlic and soy sauce for an easy Asian side dish
